Well, not the whole day, but all morning and part of the afternoon…
I had made the dough ahead of time and stored it in the freezer. For me, this is the most productive and least tiring process.
So today I baked:
- Peanut Butter Hershey Kiss cookies
- Thumbprint cookies
On previous days I baked:
- Peanut butter chip cookies
- Sugar cookies
- Fruitcake cookies
- Orange Marmalade bars
- English Shortbreads
- Berliner Kranze cookies
These photos are not mine; I was too busy baking to think about taking photos ! However, mine looked like these.
So I still have the Molasses Sugar Cookie dough in the freezer, and I am considering making some Italian cookies that I’ve never made before.
One of my ideas of heaven is making cookies in a roomy kitchen with a view of the lighted Christmas tree and carols playing on the CD player. This was realized for me today.